Ron’s Cocktail Sauce

My brother-in-law recently brought back fresh Dungeness crab from Astoria, OR. Naturally, we enjoyed it with the 2022 Sauvignon Blanc, and Ron (my husband) made a delicious cocktail sauce. I highly recommend this pairing!

INGREDIENTS

• ½ cup Heinz chili sauce

• ½ cup ketchup

• 3 tbsp horseradish

• 2 tsp lemon juice

• ½ tsp Worcestershire

• ¼ tsp Tobasco sauce ( use more if you like it spicy)

DIRECTIONS

Mix all of the ingredients together and enjoy! Store leftover sauce in an airtight container in the refrigerator.